SUNY Sullivan's

Courses aren't just

for a degree

Organic Cooking

Cost: FREE
Date: Thursdays, July 23, 30 and August 6, 2:30pm
Location: Zoom invitation for on-line learning
Presenter: Sandra Martinetto, owner of organicworld.us, food technologist, and SUNY Sullivan Adjunct Professor

• Session 1: Kombucha Creation – 7/23
• Session 2: Growing and Eating Microgreens – 7/30
• Session 3: Mediterranean Farm to Table Fun Cooking – 8/6

Join us for these engaging, fun and healthy cooking classes that will cover a wide range of foods and techniques!