Press Releases

SUNY Sullivan is now offering the State University of New York’s Educational Opportunity Program (EOP), an academic and financial program providing an avenue for admission and support for eligible students who have not yet reached their academic potential due to educational or economic barriers.  Students who are accepted into EOP at SUNY Sullivan will receive

SUNY Sullivan, in collaboration with the New York State Office for People with Disabilities (OPWDD), has unveiled a comprehensive microcredential program tailored specifically for Direct Support Professionals (DSPs). This initiative is funded by a $32.8 million grant from SUNY and OPWDD, aimed at providing essential skills and opportunities to DSPs through a structured educational format.

The State University of New York Board of Trustees has appointed Dr. David Potash as president of SUNY Sullivan. Dr. Potash’s appointment is effective on or before July 1, 2024. The SUNY Board of Trustees stated, “Congratulations to the SUNY Sullivan Board of Trustees for conducting a thorough, comprehensive search for the college’s next president.

The SUNY Sullivan Theater Program is proud to announce performances for Lope de Vega’s Fuenteovejuna/The Sheep Well, a revolutionary classical Spanish play adapted and directed by Jessica López-Barkl, and Jack Sibblies Drury’s Fairview, a 2019 Pulitzer Prize-winning piece directed by Nick López. The 2023-2024 Theater season explores the theme of identity, with each play delving deep into the difficult choices characters make as

The SUNY Sullivan Hermann Memorial Library is hosting a poetry reading with Lisa Titus, Professor of Writing and 2020-2021 Poet Laureate of Sullivan County, on Monday, April 8, 2024 at 12 p.m. The Poetry reading is open to the campus community and the public, and will take place in the Lower J Library at the

SUNY Sullivan is offering an in-person Food Manager Training session and Certification Exam on April 23rd and April 25th. The course will be taught by a Certified ServSafe SUNY Sullivan Instructor and the certification is recognized through the National Restaurant Association. The cost is $185 and will include the instructor-led training, the course textbook, and