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DINING SERVICES

Food Pantry

Food Pantry

The SUNY Sullivan Food Pantry supports students, staff, and faculty experiencing food and financial insecurity, two urgent issues exacerbated by the COVID-19 pandemic.

Operated in partnership with the Episcopal Diocese of New York Campus Ministry and The Delaware Catskill Episcopal Ministry, the pantry offers non-perishable food, toiletries, as well as weekly fresh vegetables from SUNY Sullivan Community Garden to the college community on an as needed basis to the SUNY Sullivan community.

Available food includes:

  • Canned vegetables
  • Beans
  • Pasta
  • Cereals & granola bars
  • Snacks
  • Frozen chicken
  • Almond milk & other shelf-safe beverages
  • & more.

Other items available include:

  • Shampoo
  • Body wash
  • Toothpaste
  • Baby wipes
  • Disposable diapers
  • & more.

The Food Pantry was established with the generous support of the Ulster Savings Bank Community Foundation and SUNY Ulster Food Pantry, as well as donations from SUNY, Cornell Cooperative Extension of Sullivan County, SUNY Sullivan Community Garden, and Caring Hands Food Pantry St John’s Episcopal Church in Monticello.

Food Pantry

Room B105

Hours

Wed. & Thurs.: 12 p.m.-3 p.m.
& by appointment

DONATE TO THE PANTRY

While donations of toiletries and non-perishable, unexpired food are welcome (and can be delivered to the pantry or to the Student Activities Office during open hours), monetary donations are preferred so that Food Pantry staff can purchase and stock up on food and other items most in need.

Monetary donations can be dropped off at or mailed to the SUNY Sullivan Student Activities Office, Room H122, 112 College Road, Loch Sheldrake, NY 12759.

Checks should be made out “SUNY Sullivan FSA” with “food pantry” written in the memo.

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